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History of Pizza
Like living things, pizza has evolved into its current form very gradually. It bears the mark of many ancient cultures centered around the Mediterranean sea. If you're looking for a simplified review of the history of pizza, try the outline below. If you want more detail, try the longer review that follows this outline.City Search Review
This dark neighborhood bar has TVs in every sight line, and parents and kids come for the traditional pizza. Order flat and deep-dish pizzas with all the usual toppings and extra cheese. Most popular is "Tommy's," with pepperoni, ham, mushrooms and green peppers. "The Best Italian Submarines This Side of Rome" are piled-high and come with secret-recipe cole slaw.City Review
Steaming two-inch-thick pizzas tangle the Green Lantern's patrons up to their beer mugs in cheese. Sandy, the long-time drink-slinger, keeps stories of her professional horseshoe pitching adventures close at hand. Domestic taps of Budweiser and Labatt's (isn't Canadian brew considered domestic yet?) threaten to flood the room. All in a corner bar set solidly in its place for over 40 years.
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Menu
- Appetizers (Starting at $5.25)
- Buffalo Wings
- Chicken Strips
- Lantern Bread
- Pizza (Starting at $5.50)
- 10" Mini (4 Slices)
- 12" Medium (6 Slices)
- 14" Large (8 Slices)
- 16" X-Large (10 Slices)
- Specialty (Starting at $6.75)
- BLT Pizza
- Hawaiian
- Vegetarian
- John's Jumbo
- Tommy's
- Salads (Starting at $3.20)
- Antipasto
- Greek
- Tossed
- Subs (Starting at $3.50)
- Italian Sub
- Double Meat & Cheese Sub
- Sandwiches (Starting at $3.75)
- Green Lantern Reuben
- Corned Beef
- Combo
- Stacked Ham & Cheese
- Stacked Turkey
- Chicken
- Grilled Cheese
- Drinks
- Pepsi
- Draft
- Wine
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Categories
Locations
- Madison Heights
- Royal Oak
- Berkley (Coming Soon)
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